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authorTrent Hensler <drtshock13@gmail.com>2017-03-27 13:21:11 -0700
committerGitHub <noreply@github.com>2017-03-27 13:21:11 -0700
commit03a616b83ec2b08ff80ca2409c582a33cb117688 (patch)
treeb78a9fc7974d329336d913ff6977981387292f94
parent9940c493f6f7b0c8e1ba5ee5702111a5ba39796a (diff)
parent693bdb756f98a04b0bd64ecd6e4b272df7865f82 (diff)
Merge pull request #101 from adammertzenich/master
Update README.md
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@@ -7,7 +7,7 @@ If you fork this you can say that you forked a potato.
Forking potatoes is an ancient and well-mannered tradition.
-The potato first appeared in Peru about ten thousand years ago. The potato was an early food source, and likely a highly traded good in early South America. Having been traded for several thousand years, and enduring much artifical selection, the explorers of the sixteenth and seventeenth century brought the potato back to Europe, where the crop grew. Originally thought to be poisonous and evil, the crop didn't become a major food for another hundred years.
+The potato first appeared in Peru about ten thousand years ago. The potato was an early food source, and likely a highly traded good in early South America. Having been traded for several thousand years, and enduring much artificial selection, the explorers of the sixteenth and seventeenth century brought the potato back to Europe, where the crop grew. Originally thought to be poisonous and evil, the crop didn't become a major food for another hundred years.
Following its introduction into China toward the end of the Ming dynasty in the seventeenth century, the potato immediately became a delicacy of the imperial family.